Zucchini Apple Pie
4 cup zucchini
1/4 cup water
4 T vinegar
½ t cinnamon
1 T lemon juice
½ cup sugar
2 T flour
Cook all ingredients in saucepan on low heat. Cook until thickened. Pour into pie shell. Bake at 350.
Recipe by Wilma Kerby
April 24, 2012
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